Provided by:
Intern
Last Updated On: May 7th, 2026 at 07:37PM MST
Contact information
Farm Address:3507 S 7th St W
Missoula, Montana, 59804
Primary Contact: kim murchison
Secondary Contact: ellie costello
Primary Phone:
Type: Cell
Number: 406 552-3770
Email: kimmurchison86@gmail.com
Secondary Phone
Type: Cell
Number: 406 396-3656
Email: costello.liz@gmail.com
Email: costello.liz@gmail.com
Website: clarkforkorganics.com
Website: https://www.instagram.com/clarkforkorganics/
Internship information
General Farm Description: We are a vegetable farm in the west of Missoula. We sell to a few restaurants and at our farm stand. We grow a full array of vegetables, herbs, flowers and some fruit. In the past we have focused on baby salad greens, arugula, baby kale and specialized crops for restaurants. We now are focused on keeping the basics - carrots, beets, broccoli, etc, in stock and on having our specialties like haricot vert beans available for our farm stand customers. The farm is run by Kim, with the help of my husband on the weekends. We have a heated greenhouse and 3 unheated hoop houses where we grow warm weather crops such as basil, tomatoes, peppers and cucumbers. We have 2 fields and farm on approximately 7-8 acres. We are a short bike ride from 2 rivers, close to town and close to great hiking.CRAFT Member Farm? No
Internship Starts: early May
Internship Ends: September - October
Number of Internship Available: 3
Application Deadline: mid february
Minimum Length of Stay: 3 months
Internship Details:
As an intern you will work Monday through Friday, beginning in the greenhouse starting plants. We’ll move on to planting in hoop houses and in the field. As the season progresses, tasks will be weeding, watering and harvesting. Interns also take care of the chickens. We have a tractor and spader for soil preparation and a cultivating tractor too. We’re happy to teach tractor work if anyone is interested.
Educational Opportunities: We can help arrange for visits to other farms in the area. We are also open to teaching what we have learned. we encourage curiosity and questions and will do whatever we can to create a good learning environment.
Skills Desired: No experience necessary. We are just looking for hard workers who are interested in farming.
Meals: 1 meal/work day and vegetables to cook with for other meals
Stipend: yes
Housing: yes
Preferred method of Contact: email