The Collective on Racial Equity (CORE) invites food system practitioners, farmers, organizers, educators, and community leaders to join a two-day virtual workshop exploring racial equity in the food system. This Level 1 training provides an entry point for people who want to deepen their understanding of how race, power, and history shape food systems in the United States and beyond. Participants will explore how inequities show up across land, labor, access, policy, and culture while building relationships with others committed to transforming the food system. Spanish interpretation is provided.