Food Safety

Food safety practices reduce the potential for foodborne illnesses or food contamination. This section has resources to help you understand federal food safety standards and to implement food safety practices in your farming or ranching business.

ATTRA Publications

Poultry Meat Processing: Choosing an Approach for your Farm

Standard Operating Procedures for a Profitable Farm Business

Farm Food Safety Organic Federal Co-Compliance Chart for Crop Producers

Tips for Selling to Restaurants

ATTRA Videos

The Internal GAP Audit: General Questions

Integrating Livestock with Crops Project: Food-Safety Considerations

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ATTRA Podcasts

Episode 302: Using Demonstration Farms as a Model