De la granja al centro de distribución de alimentos y a la escuela
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In this video, Daniel Prial, a specialist with the National Center for Appropriate Technology, talks with Alex McCullough and McKenna Hayes of Food Connects food hub in Brattleboro, Vermont, about tips and strategies for selling to schools through food hubs.
For more information on this topic, you can contact Tammy Howard directly via email at tammyh@ncat.org.
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This video is one of a number of case studies featuring farmers successfully navigating school sales as part of Bringing the Farm to School, a training program developed as a cooperative agreement between NCAT, the National Farm to School Network and the USDA Food and Nutrition Services.
