Farm Manager – Farm to Taber

Última actualización: 7 de mayo de 2026 a las 19:38 MST

Contact information

Dirección de la granja:
PO Box 53946
Fayetteville, North Carolina, 28305

Primary Contact: Sarah Taber
Primary Phone:
    Type: Cell
    Number: 9102279162
    Email: farmtotaber@gmail.com

Website: https://www.youtube.com/@FarmToTaber

Internship information

General Farm Description: Small vegetable farm near Fayetteville, NC.

CRAFT Member Farm? No

Fecha de inicio de las prácticas: April 1 2026
Fin de las prácticas: Nov 15 2026
Number of Internship Available: 1
Application Deadline: March 15 2026
Minimum Length of Stay: 7 months

Internship Details:

‘-Manage a 1-acre vegetable farm near Fayetteville, NC with 1-3 part-time helpers
-Farm experience a plus but not required
-Spanish a plus but not required
-Veteran preferred
-Responsibilities:
-Harvest 1-2x/week for deliveries to local grocery stores & restaurants.
-Keep records for organic & food safety certifications.
-Keeping crops healthy- planting, weeding, pruning, irrigation & fertilizing.
-Communicate ASAP if there are issues that need troubleshooting.
-Maintain good relationship with landowner.

Farm to Taber will provide:
-Full training and 1 day/week of hands-on help & mentorship.
-Records system for managing recordkeeping.
-Troubleshooting & support for any issues that come up. (Crop health problems, severe weather, etc.)

Career ladder
This fellowship is meant to be a stepping-stone to a long-term farm manager position with Farm to Taber, and/or independent farm ownership.

Compensation
$1,680/month base pay + profit share (35% of farm revenue after materials & labor)
-Profit share ranges up to $33,000 depending on crop performance.

Farm description
Farm to Taber grows vegetables & berries for local grocery stores & restaurants. Most are for South & East Asian, Caribbean, Latin, & West African cooking. We have a lot of expats here in southeast NC, and their traditional love our weather! But the stores that sell these vegetables have to import them from Central America. Most US farmers either don’t know about these crops or aren’t interested in growing them.

The goal is to grow the farm to serve this market in the US Southeast. Although the farm is small at this time, training will focus on running it as a professional wholesale operation, so the farm manager can be prepared to take on greater responsibility in 2027.

Owner: Dr. Sarah Taber is a former farm worker & crop scientist. Dr. Taber runs the YouTube channel “Farm to Taber,” going in depth on real-life farm finances & farm policy.

Educational Opportunities: I'm a crop scientist with a special focus on IPM/organic management. I also spent several years in food safety (both auditing & training/consulting). My goal is to train my farm manager on as much of this as possible. You will definitely learn things on this internship!

Skills Desired: Farm experience & Spanish are helpful but not mandatory. Veterans preferred but not mandatory. (Landowner is a veteran & several partner orgs are veteran-run.) This is an equal opportunity employer; people from diverse backgrounds are welcome & encouraged to apply.

Meals: No

Stipend: Sí

Housing: No

Preferred method of Contact: Correo electrónico