
Ready for Anything: Preparing for the Unexpected and the Inevitable
By Ann Baier, NCAT Sustainable Agriculture Specialist
Foreword: After the recent passing of her mother, Ann reflects on some valuable lessons and preparations, especially relevant in the time of a pandemic.
Building resilience in agriculture…

Incubator Farm Project in its Second Season
By Luke Freeman, NCAT Horticulture Specialist
We are excited to announce that we have two new incubator farmers participating in the Woolsey Incubator Farm program in Fayetteville, AR! Their names are Lucy Capelle and Sandra Wesson, and they…

Need for Energy Assistance Programs During a Pandemic
By Victorian Tilley, Energy Programs Assistant
The COVID-19 pandemic has had deep impacts upon Americans. Mandatory closures and physical distancing put many people out of work and required them to stay home. The bills do not stop coming…

Low Maintenance Gardening in the Time of Pandemic and Drought
By Martin Guerena, Sustainable Agriculture Specialist
During these challenging times, home gardening has become one of the more popular past times for many people. But what about those of us who don’t want to be at the beck and call of…

NCAT Commits to Racial Justice
A Message From Steve Thompson, Executive Director
Layered upon the pandemic and a national economic freefall, the murder of George Floyd and so many other Black Americans has sparked frustration, anger and sorrow across the country, not least…

Selling Meat During the COVID-19 Pandemic
By Margo Hale, NCAT Southeast Regional Director and NCAT Livestock Specialist
When the COVID-19 pandemic started, I, like many of you, was focused on working from home while also homeschooling my daughters. I was busy postponing and rescheduling…

Montana Mutual Aid Network Launches
In response to the global pandemic, NCAT initiated a partnership with non-profits, local agencies, and businesses in Butte, Montana, to launch the Butte Mutual Aid Network to assist folks in need because of Covid-19. This is a neighbor-to-neighbor…

Update On Coronavirus Food Assistance Program
Get Ready to Apply for CFAP
The Farm Service Agency (FSA) will begin taking applications for CFAP on May 26. Processing and payments will be made on a first come first served basis, so it will benefit you to do as much preparation as you can!
As…

Wine Cap Mushroom Production: Getting Started
Photos and text by Nina Prater, NCAT Sustainable Agriculture Specialist
Image at right: Jeremy Prater practicing his shiitake mushroom inoculation skills at the mushroom workshop in Fayetteville, AR.
Last year, the NCAT Southeast office…