Tag Archive for: Great Plains

The National Center for Appropriate Technology will lead a regional partnership to help more than 300 beginning farmers and ranchers across the Northern Great Plains explore the value, viability, and resilience of raising organic field crops.

NCAT will lead this $600,000 three-year Preparing a Resilient Future project alongside the Montana Organic Association, Northern Plains Sustainable Agriculture Society, Center for Rural Affairs, the Intertribal Agriculture Council, Nebraska Sustainable Agriculture Society, International Organic Inspectors Association, North Dakota State, and University of Wyoming

“The Preparing a Resilient Future project is unique in that it will help beginning farmers and ranchers fully explore the economic and productive viability of organic systems in the Northern Great Plains,” said NCAT Agricultural and Natural Resource Economist and Project Director Jeff Schahczenski. “NCAT has long-recognized that farmers and ranchers learn best from other farmers and ranchers.”

Unlike most programs focused on beginning farmers and ranchers, the new project targets medium to large-scale field crop and livestock operations. This project was selected in a national competition under the Beginning Farmers and Ranchers Development Program funded through the USDA National Institute of Food and Agriculture.

Researchers often assume that beginning organic farmers are smaller-scale operations because of the challenge of finding and acquiring affordable land and high cost of larger-scale machinery. Programs that help beginning farmers tend to focus on organic specialty crops like fruits, vegetables, tree nuts and flowers. Research has shown that only about 25 percent of Beginning Farmers and Ranchers Development programs train and educate beginning farmers to focus on commodity field crops such as, wheat, barley, lentils, chickpeas, dry peas and beans and oilseeds as well as beef livestock production.

Why Field Crops?

Interest in growing organic field crops is on the rise in the Northern Great Plains, and there appears to be good reason to think there would be markets for them.

Research shows that organic vegetable and specialty crop growers are meeting the national demand in the U.S. because there’s a net export of their products. At the same time, organically grown field crops are being imported into the U.S. at stable and sometimes increasing rates.

“Organic farming is not prescriptive,” said Jamie Ryan Lockman, Executive Director of the Montana Organic Association and Co-Project Director. “It is a system that requires diverse crops and diverse approaches subject to constant change. Montana is the number one organic wheat- and pulse-producing state in the country; it is uniquely positioned to provide education as well as opportunities to meet, learn, collaborate, mentor, do business, and more.”

Bringing in the Community

NCAT and the project collaborators will host intensive training sessions, one-on-one technical assistance, and on-farm workshops and tours. The training will be conducted in two-day “Organic Academy Road Show” sessions. Importantly, experienced organic farmers and ranchers are some of the lead trainers in this project.  

In addition to the farmers and ranchers taking part, the sessions will include other members of their agricultural communities, including civic leaders, county Extension agents and officials from USDA agencies such as the Farm Service Administration and the Natural Resources Conservation Service.

That outreach is vital as support for the beginning farmers and to introduce organic farming and ranching to the agricultural community in their area.

Opportunities for Diversity

Over the past seven years, NCAT has helped nearly 900 military veteran farmers through its Armed to Farm training projects around the country.

In addition, NCAT and MOA have undertaken many training workshops that have included tribal members, who make up about 2 percent of all new beginning farmers in the Northern Great Plains.

That emphasis on diversity will be reflected in the Preparing a Resilient Future project, which will include at least 50 veteran, limited-resource, tribal, and socially disadvantaged participants.

“NCAT is a longtime, trusted resource for providing accessible training to farmers and ranchers,” said NCAT Executive Director Steve Thompson. “Now we have the opportunity to formally partner with several leading organic and sustainable agriculture organizations and tribal nations to deliver high-quality training to beginning farmers, ranchers, and their community support systems across the Northern Great Plains, creating a recipe for success.”

The Preparing a Resilient Future project will serve farmers and ranchers in Montana, Nebraska, North Dakota, South Dakota and Wyoming.