
Small Steps, Big Vision: Oyster Farming on Long Island’s Great South Bay
By Lee Rinehart, NCAT Agriculture Specialist
Mike Miezianka and Ray Smith have found a way to beat the average Long Island commute time by almost seventy-five percent. They take a boat. After a fifteen-minute crossing of Great South Bay,…

Wool Quality: Preparing for Shearing Time
By Danielle Duni, NCAT Agriculture Specialist
Whether you have ten sheep or one thousand, proper preparation, handling, and storage of wool can significantly improve the value of your wool clip. When you take steps to produce clean wool, you…

Get Organized for a Smooth Lambing, Kidding, and Calving Season
By Danielle Duni, NCAT Agriculture Specialist
The birth of baby lambs, kids, and calves—what a special time of year! It’s what producers prepare for all year long. Beyond the fall paycheck, the real reward of ranching comes from watching…

Working the Woods with Pigs — Practical Tips for Silvopasture Success
By Mike Lewis, NCAT Agriculture Specialist
The forest is not merely a backdrop for raising pigs in silvopasture. The forest is a living partner in the cycle of growth and renewal. When pigs are raised thoughtfully among the trees, they become…

Mastering Smoke and Serenity: Tips for Beginning Beekeepers
By Eric Fuchs-Stengel, NCAT Agriculture Specialist
Back in the olden times, hardscrabble beekeepers worked their hives in the hot sun with no suits or gloves. They would puff on cigars, blowing smoke up around their faces, filling the air underneath…

Sales Bloom for Local Cut Flowers
By Audrey Kolde, NCAT Agriculture Specialist
Growing up, the only cut flowers I ever saw were the ones handed out at dance recitals: a rose from a proud parent or a carnation from the teacher. These classic blossoms—roses, carnations, and…

Congress Members Reintroduce Biochar Research Network Act
The Biochar Research Network Act has been reintroduced in the US House as HR 4764 and in the US Senate as S2450. The legislation has a long list of bipartisan sponsors including Senators Chuck Grassley (IA-R) and Martin Heinrich (NM-D), as…

The Weight of Water in Every Melon
By Darron Gaus, NCAT Agriculture Specialist
A Taste of July
When I was farming in San Antonio, Texas, one of my favorite crops to grow was watermelon. I would often stop during harvest to sit on the sun-warmed soil, cut open a 10-pound source…

True Love, Tomatoes, and Trouble: Managing Heat Stress in Tomato Production
By Andy Pressman, NCAT Sustainable Agriculture Program Director
“Homegrown tomatoes, homegrown tomatoes,
What’d life be without homegrown tomatoes?
Only two things that money can’t buy
And that’s true love and homegrown…
