Biochar Policy Project

The National Center for Appropriate Technology’s Biochar Policy Project was created in 2019 to support development of a carbon-negative biochar and biofuel industry that creates good jobs and opportunity in rural America, while sequestering carbon and building soil health and productivity.   

The project works with farm groups, conservation organizations, soil scientists, farmers, ranchers and foresters that think an important solution can be found in a porous black shred of carbon called biochar.

The project is addressing three critical barriers:  

  • Critical knowledge gaps on biochar must be filled. 
  • Barriers to private investment in launching the industry must be lowered. 
  • A reliable supply chain of sustainable biomass feedstock must be developed. 

The project is led by Chuck Hassebrook, who previously served 36 years with the Center for Rural Affairs, including 17 years as its executive director. It is represented in Washington by Bev Paul of Davenport Policy and Ferd Hoefner of Farm, Food, Environment Policy Consulting.  Each brings decades of experience, Bev with Gordley Associates and Ferd as policy director and lead Washington representative of the National Sustainable Agriculture Coalition. 

Biochar in Action

Pile of biochar being sprayed with water
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House Farm Bill Proposal Omits Biochar Research Bill

The House Agriculture Committee is developing its version of the Farm Bill, including provisions on biochar. The working Farm Bill draft prepared by Committee Chair Glen “GT” Thompson includes some positive biochar provisions but also has…
Photo of a pile of black biochar.

Congress Members Reintroduce Biochar Research Network Act

The Biochar Research Network Act has been reintroduced in the US House as HR 4764  and in the US Senate as S2450. The legislation has a long list of bipartisan sponsors including Senators Chuck Grassley (IA-R) and Martin Heinrich (NM-D), as…

Ag solutions company sparks biomass innovation and remarkable success

The fertile farm country of eastern Washington’s Palouse prairie region hosts millions of acres of grains, fruits, vegetables, forage, and forests that support its economy. And one Cheney-based company is increasing the economic value of these…